A sample of the type of menu available on Sunday's

Starters
(to see an image of the dish just click on the title)
Tomata, Pepper and Basil Soup

Prawn, Apple and Celery Cocktail

Goats Cheese and Tomato Tart

Main Course

Roast Sirloin of Beef with Yorkshire Pudding

Roast loin of Pork with Apple sauce

Oven Baked herb crusted cod with lemon butter sauce

Wild mushroom risotto

Desserts

Passion fruit parfait with fresh fruit

Apple and Pear crumble

Dark Chocolate mousse

Three Course 19.95

Two Courses 17.95

All Prices include Service Charge and VAT